Hi, guys! I'm here today with an easy and flavorful snack recipe perfect for those warm days: Peach Ginger tea-soaked frozen grapes!
I'm cutting red grapes in half and soaking them in a peach ginger tea for a lovely infusion of flavor and a little end-of-the-day energy boost, and since April is Earth Month, I'll also show you how I'm upcycling my tea containers into pretty on-the-go snack containers that you can use again and again!
Read more at Southern Mom Loves: http://www.southernmomloves.com/2017/04/peach-ginger-tea-frozen-grapes-upcycled.html